Authentic Kerala meals, curries and sprouted cashew specialities, sealed fresh with retort technology. No preservatives, and up to 18 months on the shelf.
We began with cashew sprouts, then built our own retort kitchen in Kannur to seal traditional recipes at their best. No chemicals, no preservatives, just food that keeps.
Read our storyRetort food is cooked and sealed inside its pouch, then heated under high temperature and pressure, the same way canned food is made safe. This keeps it fresh at room temperature without preservatives or refrigeration.
No. Our ready-to-eat meals, curries, porridges, puzhukku, gravy bases and desserts are made with no preservatives and no additives. Retort sealing is what keeps them fresh. Please check each product page and pack for its exact ingredients.
Unopened pouches keep for up to 18 months at room temperature. The exact best-before date is printed on every pack. Once opened, refrigerate and use within a day.
Put the unopened pouch in boiling water for 3 to 5 minutes, or empty it into a microwave-safe bowl and heat for 1 to 2 minutes. Never microwave the pouch itself. Rice dishes and many curries can also be eaten straight from the pack.
Most of our range is vegetarian, including every gravy base. Non-vegetarian items such as chicken and fish curries are clearly marked with a brown symbol, and vegetarian items with a green one.
We deliver across India from Kannur. Shipping for the first 500 g is ₹80 in Kerala, ₹110 in the rest of South India and ₹120 elsewhere. Orders over ₹799 ship free. Dispatched in 1–2 working days (Sundays and national holidays excluded).
Because these are food products, we cannot take back packs delivered in good condition. If a pack arrives damaged or wrong, tell us within 48 hours with an unboxing video and we will replace it.
Yes. Eatery Malabarikas LLP is FSSAI licensed (licence number 11321013000842), and our Kannur facility is ISO and HACCP certified.
