₹315
Rasam (200 g)
A traditional South Indian soup prepared with tamarind, tomatoes, pepper, cumin, and aromatic spices.
₹85
incl. of all taxes · Net wt. 200 g
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- Net weight
- 200 g
- Shelf life
- Up to 18 months
- Storage
- Room temperature
About this dish
A traditional South Indian soup prepared with tamarind, tomatoes, pepper, cumin, and aromatic spices. It has a light consistency with a tangy, mildly spicy flavour.
Ingredients
Water, Tomato, Tamarind, Green Chilly, Coriander Powder, Black Pepper, Red Chilly Powder, Garlic, Ginger, Shallots, Mustard, Turmeric Powder, Fenugreek, Cumin, Asafoetida Powder.
Allergens: Mustard
How do I heat it?
Immerse the sealed pouch in boiling water for 5 minutes, then open and serve
How long does it keep?
Room temperature Shelf life: Up to 18 months. Once opened, refrigerate and use within a day.
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