₹315
Malabar Fish Curry Gravy Base
Gravy only: this pack contains no fish.
₹45
incl. of all taxes · Net wt. 200 g
Only 5 left
- Net weight
- 200 g
- Shelf life
- Up to 18 months
- Storage
- Room temperature
About this dish
Gravy only: this pack contains no fish. Add your own fish to make the curry.
Malabar fish curry gravy is a traditional Kerala-style gravy prepared with aromatic spices, red chilli, tamarind, and coconut-based ingredients.It offers a rich, tangy, and mildly spicy flavour, reflecting the authentic taste of Malabar cuisine
Ingredients
tomato, coconut, coconut oil, shallots, gingere, garlic, fish masala, salt, green chilli, fenugreek, cumin
How do I heat it?
Immerse the sealed pouch in boiling water for 5 minutes, then open and serve
How long does it keep?
Room temperature Shelf life: Up to 18 months. Once opened, refrigerate and use within a day.
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