₹315
Kichadi
A traditional Kerala side dish prepared with vegetables such as cucumber or beetroot, curd, coconut, and mild spices.
₹50
incl. of all taxes · Net wt. 130 g
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- Net weight
- 130 g
- Shelf life
- Up to 18 months
- Storage
- Room temperature
About this dish
A traditional Kerala side dish prepared with vegetables such as cucumber or beetroot, curd, coconut, and mild spices. It has a creamy texture with a refreshing, mildly tangy flavour.
Ingredients
Water, Milk, Pineapple, Green grapes, Mustard, Sugar, Coconut, Coconut oil, Salt, Curry leaves
Allergens: Milk, Mustard
How do I heat it?
Immerse the sealed pouch in boiling water for 5 minutes, then open and serve
How long does it keep?
Room temperature Shelf life: Up to 18 months. Once opened, refrigerate and use within a day.
Goes well with
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