₹315
Kalan (130 g)
A traditional Kerala dish prepared with vegetables such as raw banana or yam, curd, coconut, and mild spices.
₹50
incl. of all taxes · Net wt. 130 g
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- Net weight
- 130 g
- Shelf life
- Up to 18 months
- Storage
- Room temperature
About this dish
A traditional Kerala dish prepared with vegetables such as raw banana or yam, curd, coconut, and mild spices. It has a thick consistency and a distinctive tangy flavour.
Ingredients
Yam, Raw Banana, Curd, Coconut, Coconut Oil, Curry Leaves, Mustard, Salt, Fenugreek, Turmeric Powder
Allergens: Curd, Mustard
How do I heat it?
Immerse the sealed pouch in boiling water for 5 minutes, then open and serve
How long does it keep?
Room temperature Shelf life: Up to 18 months. Once opened, refrigerate and use within a day.
Goes well with
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