₹160
Kanji and Puzhukku
A traditional Kerala meal featuring soft rice porridge served with boiled tubers or pulses, often accompanied by coconut and mild spices.
₹76
incl. of all taxes · Net wt. 530 g
Sold out for now. Ask us when it’s back
- Net weight
- 530 g
- Shelf life
- Up to 18 months
- Storage
- Room temperature
About this dish
A traditional Kerala meal featuring soft rice porridge served with boiled tubers or pulses, often accompanied by coconut and mild spices. It offers a simple, wholesome, and comforting combination of flavours.
How do I heat it?
Immerse the sealed pouch in boiling water for 5 minutes, then open and serve
How long does it keep?
Room temperature Shelf life: Up to 18 months. Once opened, refrigerate and use within a day.
Goes well with
₹150
₹110
₹60